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Showing posts from October, 2021
Tangy lemon filling on a buttery short bread crust. This is a really easy recipe that my mom made before the lemon bar 'rage' was on!
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The sweetness and juicy texture of watermelon is set off with chunks of ripe tomato, sweet onion, and a tangy balsamic dressing in this salad that is great served cold.
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Chicken Milanese with Green Apple Salad
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Chipotle Patty Melt (by Vegan Feast Catering)
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A delicious twist on a Mexican favorite, Pablito's Taqueria's homemade tortillas with chicken and kale filling topped with sorrel sour cream are a delight to eat!
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Spiked Pistachio Cream Cake Milkshakes How Sweet It Is
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These lamb kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good!
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The scent of pumpkin pie spice wafts from the oven when baking these two moist pumpkin loaves made with a vegetable oil and pumpkin puree batter.
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Tres Leches Cake Donuts How Sweet It Ishttp
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Delicious cinnamon rolls made with a soft, quick rising dough.
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A delicious little sausage-like meat. Great served as a sandwich.
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